“ We went there around 9 pm and last order is 9:30 pm, we had late dinner already, but to our surprise, this resto exceeded even more to our expectations, the place is uniquely designed with bricks and touch of pinoy accessories capis, on the side of the resto is a chinese cuisine which can be served also at Dapo since they own it as well, they have fantastic food selection which are all reasonable price, here's our food last night. We'll definitely coming back again and highly recommended ”

“ Always a homey, comfy and nostalgic feeling whenever we eat here. Food are delicious. The pancit bihon, sinigang na salmon belly and buttered chicken are all good. The staff are snappy and fast. Only thing is i guess its high time for a renovation because of the small dining space. But overall, we are always happy eating here. Value for money. ”

“ It's really a soft place and quite warm place. The food is quite the colorful too po. I can't smile much but the bits of smile helps me smile a little and I love to visit here again in the future someday, this is my first time. Even a small amount of portion of foods. I was already full. The food had good taste and a magic potential. Bless and miracle to this place. ”

“ Our recent lunch at DAPO AT TISA FILIPINO CUISINE was an absolute delight! The sinigang na bangus belly was perfectly sour and flavorful, while the sizzling tofu was a delightful combination of textures and tastes. The gising gising was savory and satisfying, and the crispy pata was incredibly tender and crispy. We couldn't resist trying the desserts, and the palitaw and suman mango surprise were both delicious and refreshing. With such authentic and delicious food, DAPO AT TISA FILIPINO CUISINE is definitely a must-visit for anyone looking for a taste of Filipino cuisine. We highly recommend it! ”

“ After our sunday worship at Lokal ng SSS, we had a wonderful lunch and enjoyed a delicious meal at dapo at tisa. We ordered pork sinigang, shrimp sinigang, and our all-time favorite kare-kare—especially loved by my wife. The kids couldn’t get enough of the sisig. We also tried the cucumber shake, which was very refreshing. We appreciate the polite and attentive service from the staff, who even kindly offered to take pictures. A great dining experience overall highly recommended! ”

“ Dapo at Tisa – Food Critic Review Food (Taste, Quality, Presentation) – 5/ 5 Dapo at Tisa brings back the best of Filipino comfort dining — hearty servings, festive flavors, and the nostalgic charm of Barrio Fiesta in its early days. Their Buttered Chicken, one of the restaurant’s signature bestsellers, delivers on both crunch and comfort: golden, crispy skin with tender meat underneath and a buttery glaze that’s rich and flavorful. The only drawback? It leans slightly on the salty side — but still undeniably satisfying, especially when paired with rice. The Sizzling Pork Sisig is perfectly balanced, with crunchy pork bits, chopped onions, and chicharon creating that ideal mix of texture and flavor. A squeeze of calamansi brightens the dish without overpowering it. Meanwhile, the Sinigang na Bangus sa Miso offers that homey, tangy-smooth broth Filipinos crave — vegetables remain crisp, and the fish stays firm and clean-tasting. Everything is served hot and well-presented, with generous portions that feel like handaan sa bahay (a feast at home). --- Service (Speed, Attentiveness, Professionalism) – 5 / 5 The service here stands out not just for speed, but for sincerity. Staff are courteous, observant, and quick to assist. What truly impressed me was their honesty — one server immediately admitted a ₱20 shortchange and corrected it right away, with full apology. It’s a small amount, but a rare act of professionalism that speaks volumes about integrity. Their warmth and attentiveness made the meal even more enjoyable. --- Atmosphere (Décor, Comfort, Noise Level) – 5 / 5 Dining at Dapo at Tisa feels like joining a family celebration — cozy, lively, and authentically Filipino. The setting is simple but inviting, with woven placemats, wooden furniture, and bright lighting that gives it that “Barrio Fiesta” charm. It’s bustling but comfortable — the kind of cheerful noise that signals full tables and good food. --- Menu Strategy & Value The menu stays true to its roots — Filipino staples done well and meant for sharing. Solo meals range from ₱150–₱300, while sharing plates hover around ₱300–₱600. The servings are generous and the flavors crowd-pleasing. For dessert, the Dapo Secret (₱220) is a standout — creamy, fruity, and indulgent. Drinks like Avocado Shake (₱155) or Sago’t Gulaman (₱85) make excellent companions. --- Overall Verdict – 5 / 5 Dapo at Tisa shines not only for its food but for its integrity and heart. The flavors are bold, the portions generous, and the service refreshingly honest. Whether you’re celebrating a birthday, anniversary, or just gathering for a family meal, this place captures what Filipino dining is all about — warmth, generosity, and community. Recommended Items: Buttered Chicken – crispy, buttery, slightly salty, and deeply satisfying. Sizzling Pork Sisig – crunchy, smoky, and balanced. Sinigang na Bangus sa Miso – tangy, smooth, and comforting. Dapo Secret Dessert – creamy, nostalgic, and the perfect sweet ending. --- Final Thought: Dapo at Tisa feels like the early days of Barrio Fiesta — full of flavor, honesty, and heart. It’s a go-to place for birthdays, anniversaries, and family gatherings. Just don’t forget to reserve a table — it’s often full, and rightfully so. ???????? ”

“ Spontaneously treated my parents and lolo to dinner here, and it was such a great experience! The food was super delicious — especially the Kare-Kare (crispy pork and rich sauce with bagoong, perfect combo!) and the Sizzling Tofu, so creamy it melts in your mouth. The staff were very attentive and gave excellent service. Feels like Filipino home-cooked food made with love. Definitely coming back! ”